Color: deep golden yellow. Nose: intense and concentrated, with suggestions of peaches. Flavor: broad and rich, with sensations of almonds and vanilla.
San Martino della Battaglia, on the Veronese shore of Lake Garda.
VINIFICATION and MATURATION
5 months in stainless steel tanks.
Ideal with first dishes like fish soups. It is also suggested with delicately flavored meat recipes and fresh cheeses.